Dariole Mould - 54mm

This dariole mould shapes individual desserts and savoury dishes with a clean, classic silhouette, suited to crème caramels, puddings and mini flans. A neat, uniform shape makes it easy to turn out consistent portions every time, whether for a dinner party or a simple midweek dessert.

Made from stainless steel by Cuisena, each mould holds 100ml and measures 54mm across, with a heavy-gauge build that withstands high oven temperatures for even, consistent cooking. The silver finish and sturdy construction make it a reliable addition to the kitchen for both sweet and savoury preparations, and the non-reactive surface suits fillings from custard to herb butter.

• 100ml capacity in a 54mm stainless steel mould
• Heavy-gauge stainless steel construction that withstands high oven temperatures
• Silver finish suited to both sweet and savoury preparations
• Non-reactive surface well suited to individual servings such as crème caramels, flans and mini puddings

Use it to portion crème caramels, chocolate mousse, savoury timbales or mini bread puddings for a polished, restaurant-style presentation at home.